Dont want the pickle, dont get it. However for those who enjoy pickles. This would be it.

Ingredients

• Pizza dough enough for one pizza

• 2 tbsps butter

• 3 cloves garlic, minced

• 1/4 onion, slivered

• 2 tbsps flour

• 3/4 cup half and half

• 1/2 block of cream cheese, cubed

• Approximately 1 and 1/2 cups of dill pickles, thinly sliced

• 2 cups shredded mozzarella cheese

• Salt and Pepper

To make the pizza sauce, sauté butter, garlic and onion in a small saucepan until fragrant.

Mix flour into sautéed mixture. Think of it as a roux, but with onions and garlic.

Slowly mix in the half and half into the roux on low heat. Sauce will thicken.

Fold in cream cheese to the mixture on medium heat, Until melted.

Add salt and pepper to taste.

Spread the pizza dough out onto a lightly greased sheet pan. Want a recipe for pizza dough? Let me know in the comments.

Spread the sauce evenly on pizza dough. Then sprinkle the mozzarella all over pizza.

Pat dry the pickles with a paper towel.

Scatter pickles over the cheese.

12. Put the pizza in the oven at 425/450 until cheese is golden and bubbly. Approximately 15 minutes.